Grand Frais France Offers (478) Permanent Contract Positions


Grand Frais France Offers (478) Permanent Contract Positions


Since its founding in 1992, Grand Frais has become an essential pillar for fresh product enthusiasts in France. This brand goes beyond merely offering products; it provides a genuine sensory experience. 

As customers browse its stores, they discover vibrantly fresh fruits and vegetables, lively seafood, exceptional quality meats, rare creamy cheeses, and a fine grocery selection rich in culinary treasures.

What sets Grand Frais apart is its unique covered market concept, a true explosion of colors and flavors. Each store recreates the atmosphere of a traditional market: stalls brimming with seasonal products, carefully aged artisanal cheeses, and top-quality meats and fish. The brand is firmly committed to supporting local producers, ensuring unparalleled freshness.

However, the Grand Frais experience extends beyond product quality. The warm and attentive staff contribute to a friendly atmosphere, making each visit a pleasant and memorable moment.

Grand Frais' commitment to quality, freshness, and local commerce makes it a major player in the food distribution sector in France. Each store places customer satisfaction at the heart of its concerns, making Grand Frais a preferred destination for gourmets and discerning consumers.

 Grand Frais France Offers (478) Permanent Contract Positions

Grand Frais France is expanding and offers a wide range of career opportunities within its stores and headquarters. Here’s an overview of frequently available positions:

- Fresh Product Advisor: Welcomes and guides customers on fresh products while ensuring the display of fruits, vegetables, meats, and dairy products.

- Butcher: An expert in meat cutting, responsible for product presentation and advising on selection and preparation of meats.

- Fishmonger: Responsible for the sale and preparation of seafood products, ensuring freshness and quality of fish and shellfish.

- Versatile Employee:Performs various tasks in the store, such as receiving deliveries, organizing products, cleaning, and assisting customers.

- Department Manager:Supervises a department, organizes teams, manages stock, and works to achieve sales objectives.

- Sector Manager: Oversees multiple departments, coordinates teams, and ensures the overall smooth operation of the store.

- Department Head: Manages a key department, ensuring commercial performance, stock management, and team development.

- Sales Assistant: Provides administrative support to the sales team, manages orders, tracks deliveries, and communicates with suppliers.

These roles illustrate the diversity of opportunities at Grand Frais, offering positions suitable for various levels of experience and qualifications. Interested candidates can view job openings and apply directly via the link below.

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